Ceylon Tea Promotions in Beijing-China 26.01.2024
Sri Lanka Tea Board, Tea Promotion Unit in Beijing invited to make a speech on the development of the Sri Lanka Tea Industry, Ceylon Tea and the global tea market at the “Kareem Tea 2024 Spring Festival Reception” event hosted by the M/s. Kareem Tea Industry Ltd on 26th January 2024. The objective of organizing event was to exchange the cultural experience on tea for the betterment of the Global tea industry.
High profiled foreign Diplomats from Grenada, Botswana, El Salvador, Mauritius, Serbia, Jamaica, Ethiopia, Malawi, Venezuela, Zimbabwe, Burkina Faso, D. R. Congo, Iraq, Guyana and Chinese tea industry experts & Brand Ambassadors of Kareem Tea Industry Ltd were invited to participate at the event to share the different cultural experience on Tea.
The TPO addressed the gathering on Ceylon Tea and the global tea industry in the free opportunity provided by the organizer at the event. Moreover, the organizer was conducted tea tasting panel to select the best Chinese tea varieties to incorporate them into their blending purpose.
Ceylon Tea Promotions in Beijing-China 26.01.2024
Sri Lanka Tea Board, Tea Promotion Unit in Beijing invited to make a speech on the development of the Sri Lanka Tea Industry, Ceylon Tea and the global tea market at the “Kareem Tea 2024 Spring Festival Reception” event hosted by the M/s. Kareem Tea Industry Ltd on 26th January 2024. The objective of organizing event was to exchange the cultural experience on tea for the betterment of the Global tea industry.
High profiled foreign Diplomats from Grenada, Botswana, El Salvador, Mauritius, Serbia, Jamaica, Ethiopia, Malawi, Venezuela, Zimbabwe, Burkina Faso, D. R. Congo, Iraq, Guyana and Chinese tea industry experts & Brand Ambassadors of Kareem Tea Industry Ltd were invited to participate at the event to share the different cultural experience on Tea.
The TPO addressed the gathering on Ceylon Tea and the global tea industry in the free opportunity provided by the organizer at the event. Moreover, the organizer was conducted tea tasting panel to select the best Chinese tea varieties to incorporate them into their blending purpose.
